Cured pork loin (Huelva Certified of Origin) from iberian pigs acorn fed and free roaming for 1 year in enormous pieces of land. Cured for 4-6 months in the Aracena mountains. With "de La Vera" paprika and natural skin.
IBERICO BELLOTA PORK LOIN
- First quality natural products and delicious pork meat.
- Prepared and packaged very carefully to preserve its taste in optimal conditions.
- Excellent taste and texture.
- Produce of Spain.
Regrettably, food products are non-returnable.