These are all artisan products made following traditional recepies. Without additives or preservatives. These are unique products due to the quality and variety of their ingredients. They are compact with a rectangular shape.
- YEMA TOSTADA: MADE WITH ROASTED EGG YOLK (ALMONDS, SUGAR AND EGG YOLKS)
- CÁDIZ: MADE WITH MARZIPAN, PRESERVED FRUITS, EGG YOLK AND ALMOND SPONGE
- CHOCOLATE CON ALMENDRAS : MADE WITH CHOCOLATE AND ALMONDS. (MILK CHOCOLATE, ALMONDS, CREAM AND VANILLA)
- REINA: MARZIPAN, ALMONDS SPONGE AND PRESERVE
- TURRÓN A LA PIEDRA: MADE WITH ROASTED ALMONDS, SUGAR, LEMON AND CINNAMON.
- MAZAPANES DE CHOCOLATE Y NUECES: CHOCOLATE AND WALNUTS MARZIPAN (DARK CHOCOLATE 64%, CREAM AND WALNUT